Quercus alba
Fagaceae family
Native to eastern and central North America and long-lived (some can live 450+ years)
Name a bit of a misnomer as few trees feature white bark -- name derives from the finished wood
Used (alongside other oak lumber) to build the USS Constitution (Old Ironsides) and as keels of mine sweepers and patrol boats in WWII
The preferred wood type for wine and liquor barrels thanks to its strength and tyloses that provide a tight seal
Full sun to partial shade
Prefers slightly acidic to neutral, deep, moist, well-drained soil
Adaptable to other soil textures but can't tolerate alkaline, shallow, or abused arable soils
Tolerates drought and occasional wet soil
Acorns caps are bubbly
Acorns are rich in fat and protein -- some are sweet enough to enjoy raw, but they're best eaten after roasting or boiling and drying
In addition to being eaten outright, acorns can be candied or ground into a meal/flour
Bark used as a tea for treating arthritis, diarrhea, colds, fever, cough, and bronchitis -- also helps stimulate appetite and improves digestion
Location on tree on Shelby Ave: